Menu
| Sample menu only. Please call restaurant for updated menu. |
IndiSum - Appetiser in Dimsum Size
| Gunpowder Chicken 香脆雞塊 (Crunchy chicken nibbles exploding with gunpowder flavour) |
$98 |
| Malabar Prawns特式烤蝦 Hot spiced pan roasted prawns | $128 |
| Peri Peri Scallop 印式椰香烤帶子 |
$128 |
| Bollywood Bravas 孟買風味香料薯仔 Bombay spiced potatoes with a Spanish twist |
$88 |
| Kerala Crab Cakes (4 pcs) 印式香草蟹餅 Flash fried spiced crab cakes with spiced mayo |
$138 |
| Veg Samosa (4pcs) 素菜餡角 Classic savory cones filled with peas & potatoes |
$88 |
| Avocado Mango Bhel 牛油果芒果配脆米餅 The popular savory snack made with tangy puffed rice and peanuts & shallots comes with fresh mango & avocado |
$128 |
| Masala Papad 印度薄餅 Crispy Poppadum sprinkled with onion & tomato |
$28 |
Anywhere Anytime
| Pao Keema 印式香料羊肉配麵包 Minced spiced lamb with "Pao" bun bread |
$148 | |
| Punjabi Chole Bhature 雞豆配酥炸麵餅 The quintessential north Indian dish of spiced chickpeas with fluffy bread |
$138 | |
Soup - Bowled Over
| Badam Shorba 藏紅花杏仁湯 Almond and saffron soup |
$58 |
Tandoori - Smoking Good Stuff
| Tandoori Mix Grill 炭燒雜錦燒烤 Assortment of Jumbo Prawn, Salmon Tikka, Lamb Kebab, Chicken Chettinad Tikka & Paneer Tikka |
$268 |
| Tandoori Salmon 炭燒三文魚 Dill honey mustard marinated fresh salmon barbecued in clay oven |
$138 |
| Chicken Chettinad Tikka 炭燒秘製雞柳 Chargrilled chicken brochettes marinated in spiced curry leaf pesto |
$128 |
| Lamb Seekh Kebab 串燒羊肉卷 Soft skewered rolls of spiced minced lamb |
$138 |
| Paneer Tikka 炭燒自家製茅屋芝士 Chargrilled chunks of homemade cottage cheese marinated in spiced mustard |
$128 |
Happiness is Biryani
| Chicken Dum Biryani 雞柳香料炒飯 Saffron flavoured basmati rice cooked with tender chicken & fresh herbs "in dum" |
$138 |
| Saffron Pullao 紅花香味飯 |
$58 |
| Steamed Rice 印度香米飯 |
$48 |
| Vegetable Dum Biryani 雜菜炒飯 Basmati rice with seasonal vegetables in aromatic spices in sealed "Dum" style |
$128 |
Bread - I knead You
| Naan 烤餅 Traditional white flour bread |
$38 |
| Garlic Naan 蒜蓉烤餅 White flour bread with garlic |
$40 |
| Pudina Parantha 薄荷千層麥餅 Layered whole wheat bread with fresh mint |
$38 |
| Cheese Truffle Naan 松露芝士烤餅 Naan with cheese & truffle pate |
$52 |
| Pudina Parantha 薄荷千層麥餅 Layered whole wheat bread with fresh mint |
$38 |
| Beetroot Raita / Cucumber Raita 紅菜頭乳酪/青瓜乳酪 Homemade yoghurt |
$48 |
Mains - Keep Calm Curry On
| Goan Prawn Curry 果亞咖喱蝦 A piquant delicacy from Goa |
$158 |
| Parsi Patrani Macchi 蕉葉椰香烤鰽魚 Seabass fillet steamed in banana leaf marinated in coconut and coriander pesto |
$168 |
| Chicken Makhani 奶油香滑雞 Pulled barbequed chicken seared in delicious tomato & butter sauce |
$148 |
| Lamb Rogan Josh 洋蔥紅椒咖喱燴羊肉 Tender boneless lamb in an onion & red pepper sauce |
$158 |
| Kadai Paneer 鑊仔芝士配洋蔥紅茄燈籠椒 Cubes of cottage cheese tossed in onion tomato salsa with bell peppers, divine! |
$128 |
| Dal Makhani 奶油香草燴黑扁豆及紅腰豆 Black lentils & red kidney beans simmered on a slow fire with butter & spices |
$108 |
| Baigan Bhurta 香草焗茄子蓉 Spiced eggplant caviar in onion & tomato masala |
$118 |
| Sarson Ka Saag Makki Roti 印式菠菜蓉配鷹嘴豆烤餅 Spicy mustard greens with corn & gram flour roti |
$138 |
Dessert - Thanks for Pudding Up with Us
| Mango Rasmalai 芒果濃奶甜芝士 Creamed cheese cooked in thickened mango flavored milk |
$58 |
| Pan Shots 檳榔玫瑰味牛奶凍飲 Betel leaf and rose milk |
$38 |
| Pan Shots with Rum 檳榔玫瑰味牛奶凍飲配冧酒 Betel leaf & rose milk with rum |
$48 |
| Gulab Jamun 蜜汁圓球 Deep fried milk pastry soaked in a sugar syrup and served warm |
$68 |
All prices are subject to a 10% service charge